Vitamin B5

Vitamin B5, also known as pantothenic acid, is a water-soluble vitamin that is essential for the metabolism of carbohydrates, proteins, and fats in the body. It also plays a vital role in the synthesis of hormones and cholesterol.

The molecular formula of Vitamin B5 is C9H17NO5. It is a white, water-soluble powder with a slight odor and a bitter taste. The US Recommended Daily Allowance (RDA) for Vitamin B5 is 5 mg.

- Chemical name: pantothenic acid

- Molecular formula: C9H17NO5

- CAS number: 79-83-4

- Appearance: white powder

- Assay: 99% min

- Loss on drying: 1.0% max

- Heavy metals: 20 ppm max

- Shelf life: 2 years

Vitamin B5 is primarily used as a dietary supplement to treat deficiencies in the body. It is also used in the production of cosmetics and skincare products to improve skin health and reduce the signs of aging. Additionally, Vitamin B5 is used in the food industry as a nutrient fortifier in processed foods.

- Pharmaceutical industry: used to treat acne, allergies, asthma, and improve wound healing.

- Cosmetic industry: used in hair care and skin care products to improve hair and skin health.

- Food industry: used as a food additive to enhance the nutritional value of food products.

Vitamin B5 should be stored in a cool, dry place, away from direct sunlight and moisture. It is highly unstable in high heat and acidic conditions, so it should be kept away from such environments. The recommended storage temperature is below 25°C (77°F). Vitamin B5 has a shelf life of two years from the date of manufacture if stored under proper conditions.

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