Caffeine is a naturally occurring stimulant found in coffee, tea, and many other beverages and food products. It is also produced synthetically and added to certain medications. Here are the specifications, applications, and storage conditions of caffeine:
Specifications
- Chemical formula: C8H10N4O2
- Molecular weight: 194.19 g/mol
- Melting point: 238 °C (460 °F)
- Solubility: soluble in water, methanol, ethanol, chloroform, and acetone
- Density: 1.23 g/cm3
- Apperance:White crystalline or white crystalline powder
Applications
- Beverages: coffee, tea, energy drinks, soft drinks
- Pharmaceuticals: analgesics, migraine medications, respiratory stimulants, diuretics, appetite suppressants
- Cosmetics: used in some skincare products for its antioxidant and anti-inflammatory properties
Storage Conditions
- Keep in a cool and dry place, away from moisture and heat
- Store in a well-sealed container to prevent exposure to air
- Do not expose to direct sunlight
- Do not store near volatile chemicals or substances with strong odors, which may affect its flavor and aroma
- Keep out of reach of children and pets.
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