Shanghai Exquisite Biochemical Co., Ltd. is one of the leading manufacturers and suppliers of sodium acid pyrophosphate(sapp) in China. With a professional production team, we are able to meet the needs of the majority of our customers. We warmly welcome you to buy bulk high quality sodium acid pyrophosphate(sapp) from our factory. For price consultation, contact us.
Sodium Acid Pyrophosphate (SAPP) is a white odorless powder that is widely used in the food industry as a food additive. This compound is highly soluble in water and acid, and it is not flammable.
Specifications
|
ITEM |
STANDARD |
|
Na2H2P2O7 |
95.0% MIN |
|
APPEARANCE |
WHITE POWDER |
|
WATER INSOLUBLE |
1.0% MAX |
|
ARSENIC( AS) |
3PPM MAX |
|
LOSS ON DRYING |
0.5% MAX |
|
CADMIUM (PPM) |
1 MAX |
|
LEAD (PPM) |
4 MAX |
|
MERCURY (PPM) |
1 MAX |
|
HEAVY METAL( PB) |
15PPM MAX |
|
FLUORID( PPM) |
10 MAX |
|
PH VALUE |
3.5-4.5 |
Applications
Sodium Acid Pyrophosphate is used as a leavening agent in various baked goods, including cakes, pastries, and bread. It reacts with sodium bicarbonate to release carbon dioxide, which causes the batter or dough to rise. It is also used in canned seafood, processed meats, and cheese products to prevent discoloration and improve texture.
Why use Sodium Acid Pyrophosphate?
One of the primary reasons to use this ingredient is that it is highly effective as a leavening agent. Additionally, it improves the texture and color of certain food products and has a neutral taste that does not impact the overall flavor of the food.
Storage Condition
Sodium Acid Pyrophosphate should be stored in a cool, dry, and well-ventilated area, away from sunlight and other sources of heat. It should be kept in airtight containers, and any spillage should be cleaned immediately with water. This additive should be kept out of reach of children and pets.
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