Red Yeast Rice is a type of fermented rice that is widely used in traditional Chinese medicine as a natural remedy for various health conditions. It is known for its ability to lower cholesterol levels, improve circulation, and boost overall cardiovascular health.
Specifications
Red Yeast Rice is typically available in capsule form, with each capsule containing a specified amount of the active ingredient monacolin K. The concentration of monacolin K can vary from product to product, so it is important to carefully review the label before purchasing.
|
NO. |
THE CONTENT OF TOTAL MONACOLIN K(%) |
|
1 |
0.05 max |
|
2 |
0.1 min |
|
3 |
0.2 min |
|
4 |
0.4 min |
|
5 |
0.5 min |
|
6 |
0.8 min |
|
7 |
1.0 min |
|
8 |
1.2 min |
|
9 |
1.5 min |
|
10 |
1.6 min |
|
11 |
2.0 min |
|
12 |
2.5 min |
|
13 |
3.0 min |
|
14 |
4.0 min |
|
15 |
5.0 min |
Applications
Red Yeast Rice is primarily used to lower cholesterol levels, and has been shown to be just as effective at doing so as certain prescription drugs. It is also believed to improve circulation, support healthy digestion, and have anti-inflammatory effects.
Storage Conditions
Red Yeast Rice should be stored in a cool, dry place away from direct sunlight. It is important to follow the storage instructions provided on the label of the product to ensure maximum efficacy. Additionally, it is important to check the expiration date before using any Red Yeast Rice supplement, as expired supplements may not be effective.
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